Sally's Biscuits V, GF

yields 16 med

Sift:
2 c all-purpose flour or Bob's red mill GF All purpose flour
4 tsp baking powder
1/2 tsp salt
1/2 tsp cream of tartar
2 tsp sugar

Cut in 1/2 c shortening or margarine, add 2/3 c. cold almond or soy milk in a well.
Stir until dough follows fork around bowl. Turn out floured surface, knead gently for 30 seconds, pat or roll 1/2 in. thick and cut. Nestle into pan, with the edges touching slightly.
Bake @ 450 10-12 min.